Iwe unoda kuzvisarudzira maapuro, mandimu, kana mapichisi ako wega usingasiyi mhanza yako kana padenga remba? Nekuronga kuri nyore, sarudzo yakanaka yehari, uye kutarisirwa kunoenderana, kukura miti yemichero muhari Zvinogoneka zvachose. Kiyi iri mukati sarudza marudzi akakodzera, nzwisisa sei nzvimbo yemidzi inoshanda mumudziyo uye gadzira maitiro e kudiridza, kuisa fetereza nekuchekerera miti kuchengetedza muti wakagadzikana, une hutano uye hunobudirira.
Iyi inoshanda sosi inounza pamwechete mune rimwe gwara zvese zvaunoda kuti utange, kuvaka, uye kunakisa yako yekuunganidza michero mumudziyo. Iwe uchawana mazano e mhando dzakasvibirira uye dzinozvibereka, misanganiswa ye ma substrates akareruka uye ekudhonza, maitiro kutapurirana nekudzidziswa, nhungamiro ye pollination munzvimbo diki, uye ecology mhinduro kurwisa tupukanana nekuperevedza kazhinji.
Pamusoro pezvo, tinobvisa kusahadzika kwakajairika sekunge muti wemichero wepoto unopa michero miduku (kwete), kana inogona kukura Mukati meimba (zvichienderana nechiedza) kana kana zvichifanira kuchekerera pfuma y copa nguva nenguva (hongu, nekuchenjera). Joinha isu uye shandura terasi yako kuita diki, rinobereka uye rinoshongedza zvakanyanya gadheni.
Sei uchisarudza miti miduku uye yakabatana yemichero yemapoto?
Anenge chero muti wemichero unogona kugara mumudziyo, asi mhando diki kana kubatwa low simba rootstocks Ndivo vanopindura zvakanyanya pamabhakoni uye patio. Vanobereka goho rakatsiga Nehuwandu hwekapu shoma, vanojairana nehari dzepakati-kati uye vanobvumira kugadzirisa nyore.
Kune kuunganidza kwakagadzirirwa nzvimbo diki dzinobatanidza zvinhu zvinonakidza: miti kuzvichengetedza izvo hazvidi kopi yechipiri, tsika compact iyo isingawanzopfuura mita imwe nehafu, uye kugadzirwa kwepamusoro munzvimbo diki. Mumitsetse iyi, uye semienzaniso yezvaunogona kutarisa mukireshi, cultivars dzakadai Cherry Garden Bing, Garden Aprigold Apricot Muti, Amber Peach Tree y Crimson Bonfire (nemashizha epepuru anoyevedza), Nectarine Garden Runako, Peral Garden Pearl, Zuva Red Apple, Ciruelo Goldust y Almond Garden PrinceVanowanzo tengeswa mukati 5-litre midziyo yakagadzirira kuiswa munzvimbo ine zuva zvakanyanya.
Zvakakosha kujekesa pfungwa yakapararira: muti wemichero muhari haubereki michero miduku nekuti iri mumudziyo; izvo zvinoderedza ndizvo Huwandu hwese yemichero, sezvo kune matavi mashoma akaorera. Saizi yechidimbu chimwe nechimwe inofananidzwa neiyo yemuenzaniso pasi uye, ne chiedza chakanaka uye kudya, kunaka kwakanaka.
Poto chaiyo: saizi, zvinhu, uye mvura
Chigaba chacho ndicho musha wemidzi, uye sarudzo yako inoita mutsauko wese. Kutanga, shandisa poto zvakaenzana nemudzi bhora muti unosvika uchibva kukireshi. Dzivisa kusvetukira muhari hombe kamwechete: iyo yakanaka ndeye zvishoma nezvishoma kuwedzera vhoriyamu pamwe chete nekuisirwa.
Sechirevo chemiti yemichero yepakati nepakati, hari yeinenge 50 cm kureba x 50 masendimita dhayamita pamusoro x 40 cm chigadziko Inoshandiswa zvakasiyana-siyana. Zvakadaro, funga nezve nzvimbo iripo uye marogisiti ekufambisa iyo unit kana kune mhepo kana iwe uchida kuwana rimwe zuva.
Muzvinhu, the terracota and the dombo Vanopa kugadzikana kukuru uye vanobvumira iyo substrate kuti fema, tembiricha iri pakati nepakati, kunyangwe ichirema uye ichioma nekukurumidza. mapurasitiki kunaka kwakareruka, hupfumi uye nyore kutakura; tsvaga mamodheru ane makomba ane rupo uye, kana uchikwanisa, ne mavhiri kutamisa miti yemacitrus kana mionde pasi pehuvanda. Kune zvakare midziyo textiles kana of geotextile, ine mhepo yakanyanya uye ine midzi yakanaka yekuvandudza, yakanaka kana iwe ukaisa pamberi pemvura uye kureruka.
Chero hari, simbisa mvura inoshanda. Ita makomba akakwana uye isa jira re ivhu rinoputika, yakawedzera ivhu o shingle pazasi, anenge 2-4 cm. Metiresi iyi inodzivirira kudonha kwemvura, inobatsira kuchengetedza a kugadzikana humidity uye kuderedza kuwanda kwekudiridza. Wedzera zvishoma jecha rakashambidzwa musanganiswa unovandudzawo kubuda kwemvura.
Sei uye nguva yekuwedzera saizi yepoto
Kuchinja midziyo mumatanho kune matatu mabhenefiti makuru: anodzora simba (midzi nekorona zvinokura pamwechete), inovandudza kudya ne substrate itsva uye dzivisa humidity yakawandisa muhuwandu hwevhu rakanyanya kukurira muti mudiki.
Nhungamiro inoshanda ndeye kaviri vhoriyamu nekuisirwa kwega kwega kana kufambisa zvishoma kuenda kupoto a chetatu chikuru nguva dzose 2-3. Panguva yekudyara, tora mukana wekutarisa midzi, kusunungura makoiri, cheka akakuvara, uye wedzera musanganiswa mutsva. Pamusoro pepamusoro, inovandudza iyo Kumusoro 5 cm ine manyowa akakura chitubu chega chega kuti atangezve kubereka pasina kukanganisa mudzi bhora.
Iyo yakakodzera substrate: yakareruka, yakaorera uye yakanatswa
Muhari, ivhu rinopera uye rinofanira kupa zvinhu zvitatu: mhepo (porosity), chikafu (organic matter) uye pombi yemvura (drainage). Musanganiswa unoshanda kwazvo wemiti yemichero ndeyekubatanidza anenge 60% peat kana kokonati fiber (chimiro), a 30% perlite (aeration) uye a 10% honye humus kana manyowa akapepetwa (zvinovaka muviri).
Kune michero ye citrus, zvinokurudzirwa kushandisa substrates chaiyo kana gadzirisa iyo pH yakananga zvishoma acidic uye simbisa yakakura kugadzikana kwemvuraMionde inokoshesa ivhu rakanyorova uye haibvumiri kuyerera kwemvura. Ipa nguva dzose organic zvinhu mhando uye inodzivirira inorema musanganiswa kuti compact.
Seimwe budiriro, inowedzera perlite o horticultural jecha Kana musanganiswa wako ukaita bundu, isa mulch pamusoro huswa, tsvina yemashizha kana bark kuderedza evaporation uye thermal oscillations.
Fertilizing: Kuchengetedza kubereka mumudziyo
Miti yemichero yehari ine chido chikuruIyo substrate haigadzirise pachayo, saka iwe unoda yakapusa, inowirirana chirongwa chekudya. Iwe une akati wandei anoenderana mazano:
- Fetereza yemvura Kukurumidza-kuburitswa, kunoshandiswa kwese kwemavhiki 3-4 panguva yekukura. Dzivisa kuumbwa ne yakawandisa nitrogen sezvo dormancy inosvika kuitira kuti usamanikidzire manyoro manyoro.
- Kuburitswa kwegore ne 3-5 cm compost kana humus muchirimo, kutsiva iyo yakapera nzvimbo layer.
- Kuvandudza zvishoma ye substrate pese paunoshandura hari, kubatanidza mature compost uye, kana zvichibvira, mafetireza kunonoka kusunungurwa.
- Kururamisa kwakananga de micronutrients, semuenzaniso iron chelates kana iwe ukacherekedza mashizha yeyero ane green veins (iron chlorosis, inowanikwa mumichero yecitrus ine pH yakakwira).
Tarisa chirimwa: a green green uye kukura kunononoka kunoratidza kushaikwa kwenitrogen; mashizha ane mipendero yakaoma angaratidza kushaya potassiumYakaenzana organic fetiraiza, inokwidziridzwa nemafuta emugungwa kana compost tii, inochengetedza kudya kwakasimba uye inosimudzira hupenyu hwehutachiona hweiyo substrate.
Kudiridza uye mvura: kuenzana pakati pehunyoro uye oksijeni
Chikanganiso chinowanzoitika ndechekudiridza. Muhari, midzi inoda humidity asi zvakare okisijeni. Usati wawedzera mvura, tarisa kuti iyo yepamusoro 2-5 cm layer yaoma. Muzhizha, mimwe miti yemichero ingada kudiridza zuva nezuva; munguva dzinotonhora, nemuti uchizorora, kuwanda kwacho kunoderedzwa zvakanyanya.
Mvura kusvikira imwe mvura ichibuda mumakomba, bvisa yakawandisa uye usambosiya hari ine saucer yakazara. Kana mvura ikapfuura nepamusoro pemicheto uye ikasanyura mukati, pangava channels mu substrate; penya zvinyoronyoro netsvimbo uye mvura zvakare zvishoma nezvishoma. Mulch uye chimiro chakanaka chinovandudza kuchengetedza kwemvura.
Pamazuva ane mhepo, akaoma, kubuda kwemhepo kunowedzera. Tarisa mangwanani uye manheru kuti ugadzirise. mita yemunyoro kuroverera zvipikiri kunogona kukubatsira, kunyangwe chigunwe chako chichiri chishandiso chakavimbika.
Chiedza uye nzvimbo: zuva ndiro vitamini yakanakisisa
Kutumbuka uye kuibva michero ine shuga yakanaka, miti yemichero yakawanda inoda Maawa 6-8 chiedza chezuva chakananga. Isa mapoto panzvimbo sunnier yenzvimbo yako, dzivisa mafambiro akasimba uye gadzira windbreaks kana terrace yako yakafumurwa zvakanyanya.
ari machungwa, the loquats kana the maorivhi Vanokoshesa nzvimbo dzinodziya, dzakadzivirirwa. Munzvimbo dzinotonhora zvakanyanya, zviise pamapuratifomu ane mavhiri kuti vaswedere pedyo nenzvimbo yokuvanda inopenya pavanotyisidzira chandoKune miti inodonha mumamiriro ekunze anodziya, nguva yechando dormancy chikamu chekutenderera kwavo uye vanoshivirira kutonhora zviri nani.
Mumba kana kunze? Kazhinji, vanoita zvakanaka kunze. Mumba, vachashanda chete pedyo a hwindo rakajeka kwazvo kana girazi-rakavharirwa balcony, ine mhepo inofefetera uye inodzivirira kupisa. Kusakwana kwechiedza kunoderedza maruva uye michero yakagadzirwa.
Kusarudza muenzaniso: hutano, hwakagadziridzwa uye diki
Tenga kubva kune vanovimbwa navo. Sarudza miti. utano, ine hunde yakasimba, isina maronda, isina zvipembenene zvikero, isina mashizha ane makwapa echienzi kana kuti midzi iri kutenderera zvakanyanya. Pose pazvinoita, sarudza mhuka dzekuzvarwa kana dzekuzvarwa nadzo kumamiriro ekunze ako.
Miti yemichero pamusoro midzi ine simba shoma kana in zvakasikwa compact marudzi Vanobvumira kurima kwakasununguka muhari. Iyo yakakura mufananidzo wacho kana watengwa, kare Iwe uchakwanisa kunakidzwa nezvibereko zvayo, kunyange zvazvo vadiki vachijairana zviri nani kuisirwa.
Iwe unogona zvakare kusarudza kuti zvirimwa mudzi usina chinhu mune vegetative rest: ivo vanowanzotora midzi yakasimba kana vakasimwa nemazvo, vasingavavige zvakanyanya kupfuura zvavaive vari mukireshi uye vachitarisira kuisirwa kudiridza.
Nguva yekudyara uye nzira yekudyara zvakanaka
Zvemiti yemichero rawa Shizha (apuro, peya, cherry, apricot, plum, uye peach miti), nguva yakanakisisa yekudyara inowanzova pavanenge vakarara, kana vasina mashizha. girini senge citrus, maorivhi kana medlar miti inofarira kudyara mukati primavera u kudonha, kudzivisa kupisa kwakanyanya kana chando chakanyanya.
Usati wabvisa chirimwa kubva muhari yekurera, mvura zvakakwana kuchengetedza mudzi webhora pamwe chete. Dzvanya pasi pamudziyo nemaoko ako kuti usunungure midzi. Bata hunde pachigadziko uye zvinyoro nyoro dhonza. Kana midzi ipi neipi yakamonereka, sunungura kana kuichekerera zvishoma.
Edza bhora remidzi muhari yekupedzisira kuti uverenge chiyero: nheyo yehunde inofanira kuva flush kana masendimita mashoma pasi pemupendero, kuitira kuti mvura yekudiridza irege kufashukira. Zadza ne substrate kutenderedza, batanidza neminwe yako pasina kusungirira uye pedzisa nedhiri ye padded. Mvura nerupo kugadzirisa yese.
Pollination, maruva uye kugadzirwa kwemichero
Mamwe marudzi anoda Cross pollination pakati pemhando dzinoenderana nekugadzirisa michero; vamwe vari kuzvichengetedza uye vanozviriritira. Munzvimbo diki, zvinokurudzirwa kuisa pamberi kuzvibereka kuve nechokwadi chekukohwa-chirimwa chimwe chete. Mitsetse yakawanda yemazuva ano inotobatanidza izvi.
Basa re mapollinator Inovandudza chibereko chakaiswa kunyange mumhando dzinozvibereka. Kurudzira kuvepo kwayo nemaruva ari pedyo uye kudzivirira zvipembenene zvisingasarudze panguva yemaruva. Kana pollen isipo, unogona kushandisa manual pollination nebhurasho rakapfava, richifamba kubva paruva kuenda kuruva mukati memaawa epakati pezuva.
Kana muti wacho waremerwa nemichero yakagadzika, itetedze nemaoko, uchisiya yakanyatsomira uye yakaparadzaniswa. Kuonda uku kunobatsira kuwana michero mikuru uye kunaka kwegoho.
Aerial pruning uye midzi kuchekerera: compacting uye kuvandudza
Kuchekerera kunoita kuti muti urambe wakaenzana, unovandudza chiyero chemwenje uye anovandudza huni dzinobereka zvibereko. Inosiyanisa marudzi matatu:
- Kudzidziswa: Izvi zvinoitwa pakuzorora kutsanangura chimiro uye kudzikisira kureba. Muhari, korona dzakazaruka dzine 3-4 matavi makuru anowanzoshanda.
- Kuchenesa: bvisa mapazi kuoma, kurwara kana kuti muchinjikwa uye kuderedza mhepo mukati.
- Kuumbwa: inogadzirisa mhuka kune tsika yayo yemaruva (pahuni hutsva, pamiti, nezvimwewo) kuenzanisa mutoro uye simba.
Kuchekerera kwakafanira kwete zvimiro chete; nekuvhura kanopi, mwenje unowedzera iyo shuga uye organoleptic quality yemichero. Nguva nenguva uye ichienderana nekutapurirana, unogona simba midzi maperipheries akareba kwazvo uye kuvandudza chikamu che substrate kuchengetedza chirimwa muhari yazvino pasina kurasikirwa nesimba.
Mhando dzinoshanda zvakanyanya muhari
Kana iwe uchangotanga, kune miti yemichero inowanzove isina kuoma: apurikoti, Cherry mhute, plum, kumquats, Lima, rimu Muti, Mandarin, aple tree, peach muti y nectarine, Orange muti, medlar, muorivhi, peya muti y gooseberry. Unogonawo kukura a bhanana compact kana iwe uchivimbisa kupisa uye ambient humidity.
Mamwe marudzi makuru akadai se nogales y chestnut miti Izvo hazvikurudzirwe mumidziyo nekuda kwesimba ravo uye midzi inoda. Panyaya ye Cherry miti, dzivisa maitiro akasimba kwazvo uye tsvaga mhando diki kana midzi semi-dwarfingers kuitira kubata zvakanaka.
Miti yemichero yeTropical mumamiriro ekunze ane chando chechando
Dzimwe mhuka dzinopisa kana dzinopisa dzinogona kurimwa mumapoto munzvimbo dzinotonhorera kana dziripo kudzivirira mumwedzi inotonhora. Zvidiki-michero citrus michero yakadai kumquats y limequat Vanoratidza kushivirira kwakanaka uye, nekuda kwehari, zviri nyore kuvaendesa kune imwe nzvimbo sheltered uye kupenya kana tembiricha yadonha.
Kana iwe uchigara munzvimbo ine chando, chengetedza miti yemichero iyi pedyo nemadziro ezuva, shandisa machira anopisa pahusiku hwakaoma uye kunoderedza kudiridza panguva yekuzorora. A tembiricha range pakati 15 uye 18 ºC Iyo yakasununguka kune yakawanda michero yecitrus muchikamu chinoshanda, kunyangwe kushivirira kuchisiyana zvichienderana nemhando uye dzakasiyana.
Zvipembenene nezvirwere zvakajairika mumapoto
Munzvimbo dzinopisa uye dzakaoma, dzinogona kuoneka aphid, Nhunzi chena y WoodlouseChiedza chechiedza chinodzorwa ne pressure showers uye kushandiswa kwe potassium sipo o neem mafutaKana dambudziko rikawedzera, shandisa zvigadzirwa uye remekedza mhuka dzakatenderedza.
Mvura yakawandisa inofarirwa mushroom ivhu nemidzi kuora. Iva nechokwadi chekuyerera, mvura chete kana ichidiwa, uye kuvandudza aeration. Unoda kudzidza zvakawanda? Tarisa gwara redu rekuvachengeta vaine hutano uye vakasimba.
Mafomu ekutyaira uye zvinotsigira nzvimbo diki
Gadzirisa chimiro chemuti kune nzvimbo. Pamusoro peiyo classic yakavhurika canopy, vanoshanda zvakanaka pamateru matete. trellises pakatarisana nemadziro ane zuva, tambo kana palmettes dzinofambisa chiyero chemwenje uye kukohwa. Shandisa matanda akasimba uye elastic zvisungo.
Kukura rhythms uye zvibereko kushivirira
mhando dze pfupa (peach, nectarine, plum, apricot) kazhinji inokura uye inouya mukugadzirwa nekukurumidza, nepo idzo dze nugget (apuro, peya) dzinononoka. Dwarf marudzi anowanzoita kukura zvishoma nezvishoma, iyo inobatsira muhari.
Mucitrus, kugadzirwa kunogona kutanga kutanga kana ukatenga sampuli dzeimwe saizi. Usakanganwa kugovera mutoro mukati memwaka miviri yekutanga kudzivirira muti mudiki kubva pakupera.
Kuchengetedza mamiriro ekunze uye kutonga kwechando
Kana husiku hunotonhora hwasvika, unganidza hari dzemaruva uye gadzira a microclimate Kudzivirirwa kumadziro ane zuva. Deredza kudiridza, chengetedza substrate yakanyorova zvishoma, uye dzivisa kukurudzira mafetiraiza. Unoda kudzidza sei? Heano mazano akanakisisa.
Munzvimbo dzakadzikama, miti inodonha inotora mukana wekutonhora kwechando kuzadzisa yavo nguva dzinotonhora uye tumbuka zvakanaka. Usavafambisa kune zvinodziya zvemukati panguva ye dormancy; zviri nani kuchengetedza mudziyo uye kuremekedza kutenderera kwavo.
Grafting uye rootstocks: hwaro hwekubudirira muhari
Miti yemichero yakawanda yekutengeserana inosanganisa a zvakasiyana-siyana Yakasarudzwa nokuda kwezvibereko zvayo ine a rootstock iyo inotsanangura simba, kushivirira kwevhu, uye kukura kwekupedzisira. Muhari, midzi yemidzi inofarira. dwarfing kana of simba riri pakati nepakati kuderedza kukura pasina kukanganisa hutano hwemuti.
Grafting inobvumira hunhu hwecultivar kuchengetedzwa zvakatendeka uye kusimudzira kupinda mukugadziraKana iwe uchida kudzidzira, dzidza maitiro e cleft graft o bud graft panguva yakakodzera mukutenderera, nguva dzose nemidziyo yakachena yekudzivisa zvirwere.
Indoor, terrace kana patio: isa mhuka yega yega panzvimbo yayo
Mumba, miti yemichero chete ndiyo ichashanda. luminous pedyo nemahwindo akatarisa kumaodzanyemba, ane kuvandudzwa kwemhepo uye pasi, hunyoro husina kumira. Kunyange zvakadaro, kugadzirwa kunowanzova kwakaderera. masango y chivanze, nekupenya kwezuva kwakawanda uye kusina mafungu, goho rinowedzera.
Kana nzvimbo iri yepamusoro, yeuka kuti muti wakanaka kudimburwaNekudiridza kwakakodzera uye kudya kwakanaka, inokodzera muhari ye 40-50 cm yakakura uye ichakupa michero yakanaka kwemakore.
Chibereko chemiriwo caviar, jewel kune vanoda kuziva
Kune vaunganidzi, iyo Microcitrus australasicaanozivikanwa se citrus caviar kana kuti munwe lime, igwenzi rakasiyana-siyana uye rakakwana kune hari. Zvibereko zvayo zvecylindrical, pakati pe 4 ne 8 cm, inovhara mavhesi anoputika mumuromo ne kubata kweasidhi uye zvakarunga zvishoma. Inouya mumhando dzakasiyana-siyana dzemavara: green, yellow, orange, pepuru, tsvuku kana kuti inenge dema.
Inofarirwa na misoro mukugadzira kubika sechipfeko, mumagaka kana jamu. Kumba, chengeta zvakanyanya kudhonza, nezuva uye kudzivirira kubva kuchando. Watch out for minzwa mune dzimwe sarudzo.
Mazano ekuwedzera ekutyaira zuva nezuva
- Shandisa mabhesi ne mavhiri Kutungamira hari dzako zvinoenderana nemwaka uye dzidzivirire kubva kumhepo nechando. Kuchinja kudiki kwenzvimbo kunowedzera maawa echiedza chezuva uye kunovandudza goho.
– Integra shamwari zvirimwa muhari dziri pedyo: aromatics akadai lavender, Thyme o calendula kwezva mapollinator uye dzinga tupukanana tudiki.
- Ongorora mashizha uye kupfura vhiki nevhiki. Ziva nekukurumidza. hove o mealybugs Rerutsa chero kupindira. Pfeka magirovhosi paunenge uchibata minzwa yecitrus kana marimu.
- Ita kudiridza kwakadzika mushure me munyoreri kugovera zvinovaka muviri zvakanaka. Pamazuva anopisa zvikuru, dirai mangwanani kana manheru kuderedza kubuda.
- Gadzirisa mutoro wemichero kune saizi yemuti nekutetepa kana zvichidikanwa. Ichi chiito chinowedzera unhu uye inodzivirira mapazi kubva pakutyoka nekuda kwehuremu.
Mhando uye mienzaniso inoshanda yekukurudzira iwe
Kana iwe uchida masiwiti ekutanga, a peach muti dzvuku like dombo shora kana a nectarine compact as Garden Runako zvinonaka zvingasarudzwa. Kune mumvuri unoshamisa, Crimson Bonfire Iine mashizha ekushongedza epepuru. Mumuchero wepome, a aple tree Chemhondoro Sun Red kana a peya muti mutsa Garden Pearl Vanobereka zvakanaka mumidziyo.
Kana ukazembera pfupa, the apurikoti Garden Aprigold kana the plum Ndarama Iwo ane compact uye anoita. Kune avo vanokoshesa michero midiki, yakanyura, kumquats kana the almond Garden Prince Iwo mabheti akasimba emateru ane zuva rakanaka.
Kukanganisa kwakajairika uye nzira yekudzivisa nayo
– Tanga nepoto Yakakura kwazvo: Yakanyorova substrate isina midzi inoshanda inofarira fungi. Stepwise kufambira mberi ndiwo mutemo.
-Kubhadhara zvakanyanya pakupera kwemwaka unoshanda: kunonoka nitrogen Inononoka lignification uye inowedzera njodzi mumamiriro ekunze anotonhora.
- Isa mumumvuri wakajeka, uchivimba kuti ichabereka michero zvakadaro: michero inoda zuva rakananga zvakawanda kutora kunaka uye ruvara.
- Kwete kutarisa madhiraini: maburi akavharika akaenzana midzi asphyxiationChenesa uye uvandudze iyo drainage layer paunenge uchidzosera.
-Kuchekerera zvakanyanya usingazive tsika yekutumbuka: tsvaga kana muti wemichero uchibereka michero mukati huni dzegore kana in madhiri asati acheka.
Quick FAQ
Ndingawana muti wemichero mumba mangu here? Kana iripo chete mwenje wakawanda chiedza chezuva chakananga, mhepo inofefetera, uye tembiricha yakagadzikana. Kunyange zvakadaro, kunze kunowanzova nani.
Kangani kandinoita transplant? Kazhinji zvese 2-3 mwaka, kana ukaona midzi ichibuda uye kukura kunononoka.
Zvibereko zvinobuda zvishoma here? Kwete nokuda kwehari; chinodzika ndicho kuwandaNezuva uye fetireza yakanaka, ukuru hwakanyanya kufanana nehwevhu.
Ndeipi saizi yepoto shoma? Kune akawanda madiki, pakati 35 uye 50 cm mudhayamita nekudzika kunoshanda. Yakawanda vhoriyamu, yakawanda matura emvura uye kugadzikana.
Ndoita sei nechando? Dzivirira ne thermal blanket, swedera pedyo nemadziro, kuderedza kudiridza, uye kudzivisa kuisa fetereza. Fambisa miti yemacitrus kunzvimbo dzakachengetedzwa kana zvichibvira.
